Spanish Classic
Cordón Negro Extra Dry
Cordón Negro is Freixenet’s stylish, sparkling wine made using traditional techniques to create a superior Cava from Catalonia with all the flavor of the Mediterranean. It is light, fresh and current, and made from three grape varieties, Parellada, Macabeo and Xarel·lo.
Tasting Notes
Crisp, clean and well-balanced with apple, ripe pear and bright citrus flavors on the palate. It has a long finish with a touch of ginger.
Wine Serving Recommendation
Recommended serving temperature: 6-8°C
Pairings
Game meat, appetizers and eggs, rice and pasta dishes.
Wine Region
D.O. Cava
Grape Varieties
Parellada, Macabeo and Xarel·lo
Ageing
Minimum of 12 months
Alcohol
11.50%
Dosage
15 g/l
